Product Description:
Introducing the Eversys Cameo Espresso Machine: Elevate your coffee experience to new heights with our state-of-the-art espresso masterpiece. The Eversys Cameo combines the best of traditional and super-automatic machines, delivering an exceptional fusion of authentic flavors, innovative technology, and captivating design.
Who Should Buy a Cameo:
The Eversys Cameo is ideal for medium-volume coffee environments where speed, quality, and efficiency are paramount. Its exceptional productivity, capable of serving up to 175 espressos per hour, makes it perfect for bustling coffee shops, busy cafes, restaurants, and other establishments with a high demand for coffee beverages. The high level of parameter selection makes it an excellent choice for coffee professionals who value the ability to fine-tune their brewing process and cater to specific customer preferences with the machine's intuitive LCD interface.
Key Features At a Glance by Model:
Note on Eversys Models: The fundamental difference between the Classic and Supertraditional is the finish. Standard for the Cameo Classic is the metallic tempest finish, while standard for the Super Traditional is a stunning raw composite/aluminum.
Additionally, the primary difference between the C2s (s = steam) and C2ms (ms = Milk/Steam) regardless of Classic or Super traditional is the ability to include an advanced milk system on the C2ms models. With the C2ms you have the ability to add the step 1 and step 1.5 programs (see below). All models come with the Eversys Everfoam wand so the step 2 program is possible on all machines listed here.
The C2s/Classic: is equipped with the Eversys Everfoam steam wand that allows barista to make beautiful Latte Art creations and focus on the creative side of their role.
The C2s/Super Traditional: is equipped with the Eversys Everfoam steam wand that allows barista to make beautiful Latte Art creations and focus on the creative side of their role.
The C2ms/Classic: is a fully equipped Cameo. In addition to the Everfoam wand the C2m has a milk system enabling 1 and 1.5 step milk programmes making it ideal in a high-volume environment where milk texturing and barista quality matter.
The C2ms/Super Traditional: is a fully equipped Super Traditional. In addition to the Everfoam wand the C2m has a milk system enabling 1 and 1.5 step milk programmes making it ideal in a high-volume environment where milk texturing and barista quality matter.
|
Classic C'2s |
Classic C'2m |
Super Traditional C'2s |
Super Traditional C'2m |
| MODEL |
C'2s |
C'2m |
C'2s |
C'2m |
| Color choice |
Tempest or Earth |
Tempest or Earth |
Raw |
Raw |
| Steam wand with Everfoam* |
included |
included |
included |
included |
| Milk System** |
X |
Included |
X |
Included |
| **1 Step Programme |
X |
Included |
X |
Included |
| **1.5 Step Programme |
X |
Included |
X |
Included |
| *2 Step Programme |
Included |
Included |
Included |
Included |
| Cup centering guide (option) |
included |
Included |
included |
Included |
| Tall cup hot water outlet |
included |
included |
included |
included |
| Adjustable hot water temperature (automatic) |
included |
included |
included |
included |
| Powder chute |
included |
included |
included |
included |
| Single hopper (no powder chute) |
included |
included |
included |
included |
| Bean hopper level alert |
included |
included |
included |
included |
| Red lid for cleaning |
included |
included |
included |
included |
| e'Levelling |
included |
included |
included |
included |
| CCI/CSI/API connection |
included |
included |
included |
included |
| e'Connect (Telemetry) |
included |
included |
included |
included |
Key Features and What They Mean:
Pictured: 1-Step Programme1-Step Programme: Available only on the C2ms/Classic and C2ms/Super Traditional (ST) (in conjunction with the included milk system) this 1-Step option enables milk foam to be directly poured into the cup at the press of a button. The milk comes from a refrigerated element, up through the machine to be steamed, aerated and dispensed through the spout into the cup with no human intervention necessary.
1.5-Step Programme: Available only on the C2ms/Classic and C2ms/Super Traditional (ST) (in conjunction with the included milk system) this latest innovation from Eversys allows the machine to separate the dispensing of the milk and the espresso products, providing a milk foam dispensing arm that enables you to automatically create the perfect foam at the same time as your espresso is being poured into your cup. This programme enables you to create latte art with no barista and is also waste conscious as it only uses the exact quantity needed.
Pictured: 2 Step Programme2-Step Programme: Available on all Cameo models the Eversys Everfoam steam wand presents you with 3 different ways to achieve your desired milk texture: The first, is to manually steam and aerate the milk; The second, is to aerate and steam the milk with the support of a temperature probe, making the wand stop when it has completed its job at the correct temperature; The third and final option, is to leave a milk pitcher underneath the steam arm, and at the press of a button the machine will do all of the work for you.
Dual boilers: Separate boilers optimize espresso brewing and steam production.
Temperature control: Dedicated coffee boilers, separate from the water/ steam boiler, provide productivity and temperature stability, essential parts of in-cup quality.
Grinding: Eversys designed ceramic blades driven by a powerful yet quiet motor, whose heat is cleverly channelled away from the coffee beans, to maintain their quality, via a set of fans. Electronic control maintains consistency of product throughout the day, ensuring optimal extraction at all times.
E'Levelling & Tamping: Automatic Levelling is the ability to initiate a movement to the brewing chamber, create a vibration which enable the powder in the chamber to spread more evenly, resulting in more consistent puck density/distribution meaning cleaner shots, and higher extractions with virtually no channeling.
You can think of The 24 -gram electronically tamped brewing chamber and aforementioned auto leveling as an automated version of both aspinning coffee distributor and WDT tines method — resulting in more consistent puck density/distribution and cleaner shots with higher extractions.
Brewing: Reverse gravity extraction vertical infusion optimizes powder efficiency as the espresso is produced.
Milk Frothing: Milk is frothed with steam in the one-step system, promoting flavor as well as texture, mirroring the barista experience.
Warranty Information
All machines come with a standard manufacturer’s 1-year warranty.
Water Information:
We include a water test kit with the purchase of every machine because it’s imperative you know the type of water going into your machine. Failure to soften/filter the water properly can result in the Manufacturer's warranty being voided. We’ve seen business owners spend thousands of dollars fixing machines that should have never broken. Trust us–get tested.
Common Questions and Answers
How does the Cameo compare to other machines in its category?
ANSWER: The Eversys Cameo stands out in its category with its unique blend of traditional and super automatic features, setting it apart from other models. For the form factor size and price you will not find a machine that is able to produce both the volume and quality of both classic espresso and mlik based drinks with the same speed and efficiency. Aesthetically the Cameo is an acquired taste; with a foot planted firmly in the future and the past it comes as no surprise that form has truly followed function. In simple terms this machine cannot be beat at what it does best--make super delicious, super consistent coffee.
TLDR: The Eversys Cameo is ideal for medium to high-volume coffee environments where speed, quality, and efficiency are paramount. Its exceptional productivity, capable of serving up to 175 espressos per hour, makes it perfect for bustling coffee shops, busy cafes, restaurants, who value the ability to fine-tune their brewing process and cater to specific customer preferences. The machine's intuitive interface simplifies programming and control, enabling baristas to operate efficiently even during peak hours.
